Light yellow/gold with glints of green in color; fresh, spring‑infused aromas hint at things like orchard fruits, chervil and fresh snow pea shoots; lovely equilibrium, easy and refreshingly light on its feet, but somehow also just ample in body and oh so satisfying. Talk about yer perfect porch‑pounder. And — this is a full 1‑litre bottle. Delicious and longer‑lasting, too.

"Agil, dynamisch und geradlinig" (agile, dynamic and straightforward) as Weingut Weszeli themselves describe the wine; from vineyards planted to pure gneiss with almost no topsoil at 380 meters (c. 1,250 feet), 'completely exposed and cold, the last to be picked every year' this wine is just redolent with Riesling purity what with shimmering come hither aromas of citrus and stone and peach (our wine director noted bergamot); to heck with the margarita (for now), this one's got the balance of elements and (although completely dry) the completely wet thirst‑quenching qualities, the push/pull, both challenging and satisfying and mouthwatering long on the tongue; splendid accompaniment to a tossed salad of fresh greens, to a delicately poached trout or to an expertly-prepared Wiener schnitzel with fresh squeezed lemon or, perhaps, simply, a sunset … Read, it's quite versatile. And, good golly, it's vegan, too.