2018 Bolgheri Sassicaia Tenuta San Guido

A cold winter led to a late spring and delayed start to the year. May and June saw some heat, but only moderate temperatures. Only July was truly warm, with minimal diurnal shifts. Cool winds arrived again in August, and temperatures dropped quickly, especially at night. Mid-August saw some rain. Harvest started on September 7 with the Franc and wrapped up on the 29th with the last of Cabernet Sauvignon. The year favored the estate’s oldest vineyards, those on hillside sites. The 2018 spent 19 months in oak, two-thirds new, a bit more new oak than the norm. The blend is 90% Cabernet Sauvignon and 10% Franc, a bit less Franc than is often the case, as Franc suffered more under the conditions of the season.

The 2018 Sassicaia is fabulous. Bright and beautifully poised, the 2018 opens with brilliant aromatics that make a strong first impression. Delicate and light on its feet, the 2018 is a regal wine that is going to need a number of years to come into its own. Sassicaia is the most finessed of Bolgheri’s top wines. That is very much the case in 2018 as well. I loved it. Drink 2026‑2043. Rated 97. - Antonio Galloni, vinous.com February, 2021

This is a classic vintage of an Italian icon now celebrating its 50th vintage. The Tenuta San Guido 2018 Bolgheri Sassicaia lays out a familiar blueprint that borrows from the proven track record of this landmark estate that extends into the hills just beyond the Tyrrhenian shores of Tuscany. This vintage is crystalline and pure in its delivery, and if you are familiar with previous editions, it is impossible to mistake this wine for anything but Sassicaia.

The growing season started off cool and wet but turned to warm and dry conditions comfortably before the harvest. Cabernet Sauvignon with Cabernet Franc in a supporting role deliver a graceful mid-weight texture that holds back style-wise in terms of phenolic density. The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. This new release gives you much pleasure to await. Drink 2024‑2045. Rated 97+. - Monica Larner, robertparker.com January, 2021

$242.50 the bottle $1,236.78 the case of 6

2018 Bolgheri Superiore Ornellaia La Grazia

The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and dried flowers emerge with a bit of coaxing. I won’t be surprised to see it put on weight with more time in bottle. There is certainly plenty to look forward to. Readers should expect a silky, aromatic Ornellaia in line with vintages such as 2004 that are more about finesse than raw power. This is the first time in which Merlot drives the blend in Ornellaia. Drink 2025‑2040. Rated 97. - Antonio Galloni, vinous.com January, 2021

$237.50 the bottle $1,211.28 the case of 6

2018 Toscana Tignanello Marchesi Antinori

The 2018 Tignanello is a wine of breathtaking purity. Impossibly silky and persistent, the 2018 is all class, all the way. In many ways, the 2018 reminds me of the 2004 because of its finesse, but it has an extra degree of nuance that reflects important strides that have been made at the estate in the intervening years. Winemaking today is more gentle, while new oak is also less intrusive. The result is a Tignanello that bristles with class. The purity of the flavors alone is mesmerizing. Bright red-toned berries, mocha, spice, cedar, new leather and licorice are some of the many notes that linger on a finish framed by silky, perfectly ripe tannins.

Aging was 16 months in oak, about 50% new. One of the recent developments at Antinori has been a move towards lower toast levels and a preference for longer aging of the raw wood. The blend is a very typical 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cabernet Franc, with maybe just a touch more Franc than is the norm. At the same time, the Sangiovese is very much front and center. Production hovers around 330,000 bottles. Think about that number. It is more than any Bordeaux First Growth, more than any high-end Napa Valley wine, and equivalent to the production of 60 or so cult Cabernets taken together! Tignanello, in my view, is the single greatest high quality, estate wine made in scale. Drink 2028‑2043. Rated 97. - Antonio Galloni, vinous.com February, 2021

$147.50 the bottle $752.28 the case of 6

2016 Brunello di Montalcino Canalicchio di Sopra

The 2016 Canalicchio di Sopra Brunello di Montalcino is flat-out stunning, remarkably vibrant and an almost-ethereal expression. There’s an exotic citrusy tinge to its ripe black cherries, taking on hints of sage, cedar and allspice, all grounded by moist earth tones. It’s focused and remarkably pure with a noticeable inner sweetness to the red and hints of blackberry fruit, all cast across a silky, feminine frame. The structure builds like a crescendo, as minerals fade to youthful tannins. Juicy acids maintain perfect balance from start to finish, making for a surprisingly fresh expression yet with amazing length. There’s simply so much going on here, and there are promises of more good things to come. Drink 2024‑2038. Rated 95. - Eric Guido, vinous.com November, 2020

$125.00 the bottle $1,275.00 the case

2018 Rosso di Montalcino Canalicchio di Sopra

Vibrant red. Flinty red berries, violet and spices dominate the knockout nose. Then very pure, boasting a steely core of red fruit and floral flavors that linger impressively on the refined finish. One of the best Rossos of the vintage. Drink 2020‑2028. Rated 93. - Ian D'Agata, vinous.com April, 2020

$35.00 the bottle $357.00 the case

2016 Brunello di Montalcino Conti Costanti

There’s a sensuality to Costanti's 2016 Brunello di Montalcino. It’s something about the way it draws you in and warms the soul. Its bouquet straddles both the light and dark sides of Sangiovese, rising up with alluring flowery perfumes, cedar dust and crushed cherry, yet then swaying toward rich brown spices and clove. The textures are velvety-smooth and elegant, ushering in a dense core of fleshy red berry fruits, which leave a coating of crystalline minerals and fine tannins in their wake. Though structured and aching for a stay in the cellar, you can’t help but pour another glass of this simply spellbinding Brunello. While in need of three to five years in the cellar for optimal enjoyment, the 2016 is absolutely worth checking in on today. Drink 2025‑2038. Rated 96. - Eric Guido, vinous.com November, 2020

$100.00 the bottle $510.00 the case of 6

2016 Brunello di Montalcino Il Poggione

I’m not sure how Il Poggione manages to remain one of the largest producers of Brunello, maintaining such a high level of quality and turning out some of the best wines of the vintage year after year - but they do. The 2016 Brunello di Montalcino is yet another stunning example. Depths of mineral-encased black cherries, sage, allspice, licorice, tobacco and crushed violets lift up from the glass. It’s seamlessly silky, even as the palate is peppered with tart red and black berries, nervous acids and savory exotic spices. This shows the density and weight of the vintage in a youthfully monolithic stance, yet with all the necessary components to maintain perfect balance. The 2016 Il Poggione seems to fold in upon itself through the finish, which is dark, mysterious and structured, with only hints of black tea and licorice to tempt the imagination. It’s a classic in the making. Drink 2026‑2040. Rated 97. - Eric Guido, vinous.com November, 2020

$80.00 the bottle $408.00 the case of 6

2018 Rosso di Montalcino Il Poggione

The 2018 Rosso di Montalcino is gorgeous, mixing both primary fruit and earth tones to create a wonderfully balanced expression, showing crushed cherries in an array of smoky minerals, dusty soil and sweet herbs. On the palate, I'm finding soft textures, given life by zesty acids and backed by a core of tart blackberry, spiced-orange, and saline-minerality, as a hint of youthful tannin collects on the senses. The finish is medium in length, wonderfully fresh yet focused, as its vibrant fruits give way to lingering florals. The 2018 Rosso is yet another overperformer from Il Poggione. Drink 2020‑2028. Rated 90. - Eric Guido, vinous.com April, 2020

$24.99 the bottle $254.88 the case

2016 Brunello di Montalcino Caparzo

The 2016 Brunello di Montalcino shows mineral-laced black cherries with earth tones and hints of tanned leather. It’s soft in texture with a polished display of ripe berries and savory spice, as zesty acids create a juicy expression while slow-mounting tannins collect upon the senses. This turns dry and structured toward the finale, yet with the balance for a long and steady evolution in the cellar. This is really very nice. Drink 2024-2034. Rated 93 - Eric Guido, vinous.com November, 2020

$40.00 the bottle $408.00 the case

2015 Brunello di Montalcino Caparzo

One whiff speaks volumes. The vintage of 2015, l'annata solare, if certainly ripe, is a vintage of real consequence in this part of the world. And this 2015 Brunello from Caparzo, their 50th anniversary bottling, is just superb, demonstrating the gravitas of this hallowed appellation what with the "elegant and forceful"☨ aromas so very signature to Sangiovese from Montalcino: burnished leather, tart cherry, Italian blue plum, a parched vineyard floor, macchea mediterannea and much, much more (Henry noted for himself characteristic sun-dried tomato); starting out merely ample, the wine seems to build, expanding on the palate to more potent and full yet still supple and caressing in texture with flavors that follow the aromas straight down the path, both savory and satisfying. And Caparzo has always offered itself up as splendid value among the various superb Brunello di Montalcino that we might propose.

$40.00 the bottle $408.00 the case

☨ from Wine Grapes by Jancis Robinson, Julia Harding & José Vouillamoz

2013 Brunello di Montalcino Eredi Fuligni

This wine should not still be in the marketplace, except perhaps as an afterthought, but here we are in the aftermath of one of the most interesting years any of us might have experienced thus far. Fuligni are located on northeastern side of the hill of Montalcino and produce, in our humble opinion, a decidedly raffinato style of Brunello di Montalcino, that is, a fine style of the wine, in the strictest sense of the word. Our wine buyer was introduced more intimately to the wines in place there along with, among other delicacies, an immaculate preparation and provision of ravioli al formaggio slathered most liberally with the in-house produced extra virgin olive oil back in the comparatively simpler and more innocent times of ten years ago. And it remains for him a life in wine-changing experience. Brunello di Montalcino has always been high on our list of priorities among the finest of dry red wines we offer. And Fuligni is high on our list among the finest of Brunello di Montalcino. The 2013 vintage is nearing a plateau of maturity now: medium ruby developing to just tawny at the edges in color with complex and contemplative aromas suggestive of sanguine berries red and blue, saddle leather, savory dried herb and dried flowers on the nose (with some air came notes of liquirizia and teaberry); cool on entry with fine, fine tannins, mouthwatering with an elegant intensity of flavor (both Henry and Ian noted exceptional energy on the palate) and, like all of the finest dry red wines on the planet, engaging in a face to face kind of way and warming, long, long on the finish.

$67.50 the bottle $344.28 the case of 6

2015 Amarone della Valpolicella Classico Punta di Villa Roberto Mazzi e Figli

There is just something special about the house style of Roberto Mazzi. The wines here speak humbly but forthrightly of their origins, avoiding bombast or over ambition, communicating in the process the greater possibilities for clarity in winegrowing and demonstrating, perhaps, the very definition of vinosità — our winebuyer is clearly smitten with the wines. Their 2015 Amarone della Valpolicella is produce of 65% Corvina, 10% Corvinone, 20% Rondinella and 5% Molinara fruit from vines planted to southwest exposures of calcareous/loam/clay soils near the town of Negrar; lovely translucent ruby/garnet in color fading to just tawny at the edges with an alluring and complex come hither slate of aromatics suggestive of summer rainfall on hot stones, dried berries, dried roses, spiced plum and grape pomace; velvety on entry and somehow supremely balanced even at 16% alcohol by volume (this is of course no thing at all for a lover of California Zinfandel or Châteauneuf-du-Pape); potent and concentrated on the palate with fine grained tannins delivering flavors a brilliant reprise of the aromatic slate; warm and vivifying long on the finish; to accompany slow cooked meats, stews, flavorful cheeses, quiet contemplation at the end of the evening …

$62.50 the bottle $318.78 the case of 6

2017 Valpolicella Classico Superiore Poiega Roberto Mazzi e Figli

Produce of 65% Corvina, 5% Corvinone, 25% Rondinella and 5% Molinara fruit harvested late in the season (mid-November) from 2½ hectares of vines in the Poiega vineyard near Negrar. Alluring medium translucent ruby in color to just lighter tawnier at the edges with rich blue-fruited berry and rose petal aromas; ample and, if the Sanperetto is silken in texture, the Poiega goes somewhere between silk and satin and velvet, ultra tactile wine, this, with gentle but palpable intensity and persistence of flavor carried by jittery fine-grained tannins.

$29.99 the bottle $305.88 the case

2018 Valpolicella Classico Superiore Sanperetto Roberto Mazzi e Figli

Produce of 65% Corvina, 5% Corvinone, 20% Rondinella and 10% Molinara fruit from the Calcarole, Poiega, Sanperetto and Villa vineyards near Negrar. The soils here are calcareous clay and loam, the exposures are to the southwest. Pale ruby/garnet to just tawny at the edges with delicate aromas suggesting floral (rose petal) tinged dark berries with a hint of cracked pepper, aromas that speak of carefully hand-made wine of place; supple and fine, silken in texture, tactile to be sure on entry with mouthwatering berryish acidity keeping things fresh and vibrant long to the finish. Lovely, if undeniably elevated entry level Valpolicella.

$22.50 the bottle $229.56 the case

2018 Soave Classico Monte Carbonare Suavia

Produce of 100% Garganega fruit from vines planted to the black volcanic soils here (Monte Carbonare translates literally as the hill of coal) yielding a most distinctive and delicious white wine: light straw yellow in color with aromas suggestive of something green and snappy, let's go with purslane in its pretty yellow flowering stage, cerfoglio and, of course, green-gold grapes hanging in the cool of the autumn morning just before harvest; pristine, crystalline pure on the tongue, with tantalizing and intense citrus and stone qualities that stir the salivary glands and beg ever so sweetly for a nice plate of pasta (this taster can't help but conjure a plate of Spaghetti Carbonara from La Traviata, unicorn-like as it may be in these pandemic times) or, of course, most anything from the sea; and the flavors seem to echo almost endlessly fresh on the finish. Lovely, if serious and consequential white wine.

$27.50 the bottle $140.28 the case of 6

2018 Langhe Nebbiolo Perbacco Vietti

Perbacco is the Italian word for 'golly' (or thereabouts), which we are told was the word that came from the mouth of his mother when Luca Currado Vietti told her he would declassify what would be Barolo into a less expensive Langhe Nebbiolo … But, to be sure, this is not Barolo light, this is a formidable Langhe Nebbiolo in its own right: medium ruby in color fading to a just slightly tawnier shade at the edges with aromas suggestive of dried cherries (Vietti themselves also note spice and a hint of menthol) and that telltale 'tar and roses' typical of Langhe Nebbiolo (it's all in the soil); full and potent, this 2018 has a bit more oomph than the previous vintage, building in presence and structure on the tongue, with dusty tannins framing rich fruit and a genuine warmth, intensity and length of flavor on the finish. Brilliant choice along with cold nights (or air-conditioning), slow-cooked meats, dishes with mushrooms (or truffles if you've got 'em), aged cheeses and more.

$24.99 the bottle $254.88 the case

2016 Verdicchio dei Castelli di Jesi Classico Superiore Bucci

While we might normally like to get at such a wine a bit sooner in its evolution, Bucci is a known quantity 'round here and a white wine known to benefit from some time in bottle: produce of 100% organically-farmed Verdicchio grapes; full yellow gold in color with aromas that suggest a certain augustness along with lemon or bergamot-like citrus (Henry noted orange blossom) and the flesh of yellow apple (a number of experts have also noted bitter almond); ample, full, rounded and satisfying on the tongue yet with vibrant citrusy acidity that amplifies the wine's considerable volume and intensity of flavor on the finish. Questo è un vino bianco deliziosamente grandioso. Regularly $19.99 the bottle, on sale while supplies last at:

$14.99 the bottle $152.88 the case

2019 Cannonau di Sardegna Costera Argiolas

Produce of 90% Cannonau, 5% Bovale Sardo and 5% Carignano planted to pebbly, calcareous clay-loam soils with southeastern exposures on the island of Sardegna. Cannonau is also known as Garnacha in Spain, as Grenache in France and elsewhere. It is unclear from where it originated but, suffice to say, it is very much at home in Sardegna. Pale translucent ruby to just tawnier at the edges with alluring aromas of red berries and spice, a gentle scent of macchia mediterranea and a certain overarching vinosità; supple on entry, almost silky in texture, medium-full in body with a warming grip of jittery fine granular tannins carrying a gentle intensity of spicy berryish flavors long on the finish.

$14.99 the bottle $152.88 the case

2016 Vino Nobile di Montepulciano Avignonesi

Acquired by Virginie Saverys in 2009, Avignonesi has become a leader in biodynamic viticulture in Italy. Since the acquisition and thanks to Virginie’s respect for the ecosystem, her staff and the final consumer, the winery has started producing and crafting organic wines that are truly authentic to their origins yet singular and unique. Our discerning clientèle adored the 2015 vintage of this wine. Still produce of 100% Sangiovese fruit, the 2016 seems to have a bit more punch on the nose and a somewhat fleshier quality with suggestion of macerated small red cherries, bramble, ginestra, new leather and the stone beneath the vineyard floor; if still quite supple in texture, there is a touch more stony underpinning and nerve on the palate with flavors that linger fresh and vivid, leaving the mouth watering, refreshed and ready for more.

$22.50 the bottle $229.56 the case

2016 Barolo Castiglione Vietti

The 2016 Barolo Castiglione is a dazzling wine that will show readers just how compelling this vintage is, even among entry-level wines from top producers. Rich, ample and explosive, the 2016 possesses tremendous richness and resonance from the very first taste. Bright red cherry and red plum fruit, wild flowers, mint, blood orange and spice build as this sumptuous, dramatic Barolo shows all it's got. As always, the Castiglione is built on a core of fruit from Ravera. In 2016, the Castiglione benefits from the inclusion of several new sites, including Ginestra, Mosconi, Bricco Ravera (in Monforte), Le Coste, Costabelle, Meriame, Briccolina and Codana. All I can say is: What a wine! Drink 2024‑2041. Rated 94. - Antonio Galloni, vinous.com February, 2020

$52.50 the bottle $267.78 the case of 6

2017 Barbaresco Martinenga Marchesi di Grésy

The 2017 Barbaresco Martinenga is a very pretty wine. Crushed flowers, cedar, mint, tobacco and dried flowers are all beautifully lifted. In 2017, the Barbaresco has a bit more mid-palate stuffing than is the norm, but that works well in rounding out a Barbaresco that is often on the lighter side. Drink 2022-2032. Rated 92. - Antonio Galloni, vinous.com October, 2020

$60.00 the bottle $306.00 the case of 6

2018 Chianti Classico San Giusto a Rentennano

The 2018 Chianti Classico is bright, floral and incredibly refined. In this vintage, the Chianti Classico is a bit more restrained than it can be. Bright red cherry, red plum, mint, cedar, tobacco, game licorice and rose petal all grace this very pretty, mid-weight Chianti Classico. I would cellar the 2018 for at least a few years, as it needs time to come together. Bright acids will help it age gracefully. Drink 2023-2038. Rated 91. Antonio Galloni, vinous.com September, 2020

$42.50 the bottle $433.56 the case

2016 Chianti Classico Riserva Castello di Monsanto

The 2016 Chianti Classico Riserva is a fabulous wine that punches well above its weight. Dark cherry, plum, licorice, spice, leather, lavender and tobacco all run through this wonderfully nuanced, vibrant Riserva. Already expressive and open, the 2016 will drink well for another 15+ years. Although not quite the value it was a few years ago, Monsanto's Riserva delivers serious quality for the money. Sweet floral notes extend this finish beautifully in this mid-weight, gracious, yet nicely structured Riserva from Monsanto. Drink 2021-2031. Rated 92. Antonio Galloni, vinous.com August, 2019

$27.50 the bottle $280.56 the case

2013 Chianti Classico Riserva Grosso Sanese Podere Il Palazzino

Podere Il Palazzino is owned by Alessandro and Andrea Sderci and is located in Monti in Chianti, 20km northeast of Siena in the southern part of Chianti Classico. The estate has a total of about 20 hectares (roughly 50 acres), the greater part of which is dedicated to viticulture and a small part to olive groves. Given the small dimensions of the estate working procedures are strictly manual and the soil is cultivated using organic methods. Grosso Sanese originates from a vineyard covering about 2 hectares just below the casa and cantina of the estate. The fairly compact clay/calcareous soils here are composed mainly of alberese and galestro. The vines are pruned in the spurred cordon method, leaving a maximum of six buds per plant. Production is limited to 5,000 to 6,000 liters per hectare for a total production of about 10,000 bottles per year. Fermentation takes place in 5,000-liter oak barrels. The wine is refined in barriques made of Alliers oak, 30% of which are replaced each year. Here it stays for eighteen months before the final blending and bottling. The wine then ages for another six months in bottle before being released for sale. Produce of 100% Sangiovese; deep ruby to crimson at the edges in color; formidable from the get go with a seeming wall of aromatic power forcefully suggesting leather, taut red and blue berry fruits transformed, spices, macchia mediterranea, woodsmoke, pulverized stone and more; at once, powerful on the tongue, potent and warming in essence while mouthwatering and savory long on the finish. In this humble wine taster's opinion, this is all a marker for the very finest of wines.

$40.00 the bottle $408.00 the case

2018 Chianti Rùfina Selvapiana

Selvapiana in medieval times was one of the watch towers along the river Sieve built with the purpose of protecting the city of Florence on the northeast border. During Renaissance the building was enlarged and transformed into a Villa as a summer residence of noble Florentine families and of the bishops of Florence. In 1827 it was acquired by Michele Giuntini, a successful banker and ancestor of Francesco Giuntini, the present owner and 5th generation to run the property. Since 1997, Selvapiana is run by Francesco’s adopted sons, Federico and Silvia, themselves sons of the former estate manager, Franco Masseti, who worked with Francesco from 1953 to 1990. The property covers 250 hectares in the municipalities of Rùfina, Pontassieve and Pelago, 58 ha of which are planted to vines, 36 ha in olives (Selvapiana produce one of the world's finest extra virgin olive oils). The soils are dry and stony with a well-drained mixture of clay and limestone. Their situation near the Apennines at elevations of 750 to 900 feet allows for greater daytime/nightime swings in temperature and longer hangtime, slower ripening and a certain freshness in the wines. And their Chianti Rùfina is just exceptional. Produce of about 95% Sangiovese with an admixture of Canaiolo, Colorino and Malvasia Nera, lighter translucent garnet/ruby in color than the previous couple of vintages with aromas suggestive of red and blue berries, tanned leather, an herbal macchia mediterranea kind of thing, a hint of almost Burgundian-style reduction like roasted coffee bean and, then, underneath it all, stone; supple on entry, surprisingly so following the last couple of vintages, but silky and pleasing on the tongue, then revealing its structure, its stony underpinning and gentle warmth on the finish.

$14.99 the bottle $152.88 the case

2016 Chianti Rùfina Riserva Vigneto Bucerchiale Selvapiana

Produce of 100% Sangiovese fruit from vines planted in 1968 and 1992 to clay and limestone soils here in the Chianti Rùfina zone northeast of Florence; certified organically-farmed, fermented with ambient yeasts and aged in French barriques for some 32 months prior to release: medium translucent ruby to just garnet at the edges with aromas of red and blue berries, saddle leather, salumi pregiati, ginestra in flower and crushed rocks; cool on entry, then full and potent; velvet in texture on the tongue with vigorous but pliant tannins carrying taut berry and earth flavors long and deep on the finish; this one is just begging for bistecca alla Fiorentina with, perhaps, a bit of high-quality Tuscan olive oil drizzled atop.

$32.50 the bottle $165.78 the case of 6

Pasta Pici di Toscana Organic Pastificio Morelli

Pici (also known as pinci in Montalcino) enjoys a long, ancient history, dating back to the Etruscans. This regional specialty originates from the town of Siena in Tuscany. If you've been to Siena, Montalcino or Montepulciano, chances are you've enjoyed Pici/Pinci. When cooked it has a radius almost that of a standard pencil (cooking time, at almost 20 minutes, is longer than, say, spaghetti but, it is well worth the wait). Serve it with most any sauce or try something traditionally Tuscan like pici alle briciole (pici with breadcrumbs) or pici all'aglione (pici with tomatoes and garlic). Produce of organic durum semolina wheat. Recipes and more information on Visit Tuscany.

$10.00 the 500g bag

View more of our selection of pastas on the Pasta page of our website.

Pasta di Gragnano IGP Organic Vesuvio Gentile Gragnano Napoli

The Zampino family, makers of Gentile pasta, are located in the foothills of Mt. Vesuvius. The Vesuvio pasta cut is meant to mimic the shape of the nearby mountain. Pasta di Gragnano achieved the IGP (indicazione geografica protetta) mark in 2010 representing a geographical link of origin, unique character and community respect for production standards. Made with 100% organic Italian wheat in Campania.

$8.00 the 500g bag

Pasta di Gragnano IGP Organic Scialatielli Gentile Gragnano Napoli

Scialatielli «unkempt hair» originated in Minori, a fishing village along the Amalfi coast. It is a beautiful, chaotic pasta shape that adds dramatic flair to the plate and is typically served with a ragu sauce. Made with 100% organic Italian wheat in Campania.

$8.00 the 500g bag

Olio Extra Vergine di Oliva Veneto Valpolicella Bonamini

Multi-awarded in major Italian and international oil competitions, this bottling represents the flagship of the Frantoio Bonamini. Produced occurs in limited quantities at the end of October with Grignano and Favarol varieties. The taste has a wide vegetable and aromatic charge of lettuce and celery, basil and mint — a fine companion to carpaccio, shellfish and fresh soft cheeses.

$27.50 the 500ml bottle

Aceto Balsamico di Modena 2 Gold Medals Il Classico Giuseppe Giusti

A classic of the Giusti family, Il Classico is a versatile balsamico to be used fresh or heated in cooking preparations. The good density and optimal balance between sweet and sour is characterized by overtones of mature fruits, licorice and black pepper. Aged in oak barrels with the addition of aged balsamic vinegar extracted from centuries old casks. Serving suggestions: vegetables, raw meats, egg, fish and white meat.

$25.00 the 250ml bottle

View more of our selection of balsamicos on the Groceries page of our website.

2018 Rosso di Montepulciano Cantina Chiachierra

The Chiacchiera winery founded in 2010 by the family of Emanuela Mancianti and is located in the hills of Montepulciano in the locality of Cervognano just southeast of the town of Montepulciano itself. This is an area most suitable for the production of both wine and olive oil. The name "Chiacchiera" was chosen by Emanuela’s father Mario to highlight the fact that it’s a family business. Mario was given this nickname (chiacchierone means chatterbox in Italian) because his guests would be enchanted by his conversation, just as a good wine should enchant those who drink it. Emanuela, on the other hand, personally and meticulously follows every phase of the farming and the vineyards, leaving nothing to chance. Produce of 90% Sangiovese, 10% Ciliegiolo and 10% Canaiolo fruit, the wine is a translucent medium ruby fading just at the edges in color; a touch shy on the nose at first then coming to reveal aromas of crisp red cherry, dried wild herbs, dusty earth and eventually a kind of sangue d'uva quality; vibrant on the tongue, announcing itself clearly with lots of building energy and expression, then eventually mouthfilling with gentle fresh tannins carrying a burst of fresh flavor toward the finish. Questo vino è semplicemente delizioso!

$22.50 the bottle $229.56 the case

2019 Valpolicella Brigaldara

Produce of 55% Corvina, 25% Corvinone and 20% Rondinella fruit hand-harvested from 45 hectares of vines planted from 1970 to 1980 at 150 to 200 mètres in elevation at Marcellise near Verona. The vines are trained in both the Guyot and the Pergola Veronese methods. Delicate translucent pale ruby in color, with subtle yet alluringly complex aromas suggesting rose petals, black and red berries, dried cherries and a subtle sense of spice and earth; supple on entry, almost velvety, then demonstrating a certain spine without weight and the gentlest tannins carrying delicate but persistent flavors long on the finish. In a word, vinosità. Splendid value, too.

$13.75 the bottle $140.28 the case

2018 Pinot Grigio Alto Adige Cantina Terlan

2019 Pinot Grigio Alto Adige Cantina Terlan

The Südtirol Alto Adige enjoys a continental climate protected from the Atlantic and cold northern frontal weather by the Alps and benefits from access to the Mediterranean climate to the south via the Adriatic Sea. Add lots and lots of sunlight and brilliant winegrowing soils ed ecco qua. Brilliant bright yellow-gold in color with ripe, perfumed aromas suggestive of fresh cool orchard fruits like crisp apple, peach, mirabelle plum, then citrus and stone (of course, it's really just the aroma of giddily happy grapes from a wonderful grapegrowing climate and a nice scenery, too); at once caressing and refreshing on the tongue, ample in weight and yet, somehow, still light on its feet; then, mineral, fresh and mouthwatering on the finish. Regularly $22.50 the bottle, on sale now at:

$17.50 the bottle $178.56 the case

2018 Pinot Grigio Alto Adige Peter Zemmer

Produce of a selection of a low yield of fruit from the best vineyards planted to a combination of stony, sandy and chalky soils on the valley floor and on the steep slopes near the vineyard estate. Platinum/gold with glints of green in color; aromas suggestive of Asian pear, mirabelle plum, spice and fresh green herb like fennel, chervil or tarragon (Henry noted our frequent rainfall on rock metaphor for minerality); easy going and just plump on the palate with just a pinch of that citrusy Pinot grigio pith and acidity keeping things lively, fresh and crisp on to the mouthwatering finish. Brilliant value, too!

$13.75 the bottle $140.28 the case

2019 Greco di Tufo Nova Serra Mastroberardino

The Mastroberardino family, leaders in Italian viticulture, are largely responsible for the revival and elevation of Irpinian and Campanian winemaking post WWII. Their efforts ignited a resurgence in quality red and white wine production in all of southern Italy. Working primarily with Campania’s ancient native varietals Fiano, Greco and Aglianico, Mastroberardino has resuscitated would-be extinct wine grapes into world class varieties. The ancient Greco Bianco grape, of which Greco is a clone, was brought to the province of Avellino dai Pelagi in Campania from Thessaly in Greece in the first century BC. Perhaps the most prestigious clone, Greco di Tufo, is named after the town of Tufo in Avellino, where the grape thrives. Tufo refers to the soft, volcanic rock that makes up the subsoil of the region and which imparts a distinctive minerality to the wine. Matroberardino Nova Serra is produce of 100% Greco di Tufo fruit hand-harvested from espalier-trained vines planted to predominantly clay-limestone soils with southeast exposures at elevations of about 450 metres at the Tufo and Petruro Irpino estates. The wine undergoes classic white wine vinification in stainless steel tanks at controlled (read cool) temperatures. Vivid platinum yellow in color with stone-influenced aromas from the start, a kind of rainsoaked chalky limestone, a fleeting fresh herbal quality like chervil or fennel fronds, and then a touch of apricot with air (but, really, it's all about the stone); quite firm on the palate, notable scale and richness but without excess weight and, at once, a delicate if intense minerality that bursts into being on the tongue and stirs the salivary glands in a flourish on the finish. Vino bianco eccezionale!

$27.50 the bottle $140.28 the case of 6

- with good information from the importer's website: https://www.taubfamilyselections.com/producers/mastroberardino/greco-di-tufo-docg

2019 Etna Rosso Tenuta della Terre Nere

Etna Rosso is, for us, a most wonderful if somewhat recent discovery of some, um, magmatude. And Tenuta delle Terre Nere have emerged a favorite producer of the wine among our discerning clientèle. This Etna Rosso, their opening salvo among a number of delicious bottlings, is produced from a preponderance of Nerello Mascalese along with a dash of Nerello Cappuccio fruit from the young vines of the estate cropped at low yields of around 35 hectolitres per hectare and growing on the hillsides of the famous volcano on the eastern edge of the island of Sicily. Absolutely gorgeous translucent deep ruby in color with a certain vinosità what with almost almost fermentive aromas of crushed ripe berries, rose petals and stone; deceptively supple on entry then building in body with a steady crescendo of substantial ripe tannins, power and volcanic warmth on the tongue. While there has been a good deal of comparison of Etna Rosso to Burgundian Pinot Noir, the aromatic profile is really quite different and the silken-textured opening quickly gives way, builds into somewhat more of a southern powerhouse on the tongue, with fine-grained tannins seemingly carrying bursting flavors right on up that hill, potent and long to the finish. Maybe a comparison to a mythical marriage of Chambolle‑Musigny and Châteauneuf‑du‑Pape would be more apt but, then again, no. Etna Rosso is sui generis. One might say it enters on silken slippers, all carefree, island-hopping light on its feet, but goes out with a firm and forceful resolve, as one might reasonably expect of a wine whose vines' dance partner is the stuff of an active volcano.

$22.50 the bottle $229.56 the case

2018 Etna Rosso Calderara Sottana Tenuta delle Terre Nere

Calderara Sottana's soil is easily recognizable at first sight. Of all the crus of the Etna appellation it is by far the stoniest. So much so, that in the most remarkable examples you cannot see the soil for the stones: fist sized, light weight, black volcanic pumice. The word Calderara is reminiscent of "caldera" or "cauldron" probably due to the fact that the black rocks hold the day's heat through part of the night. The terroir in contrada Calderara is originated by lava flows and volcanoclastic deposits related to the effusive and explosive activity of the the Ellittico eruptive center, which dates back from 60,000 to 15,000 years ago. Although very young by geological standards, the soils from the Ellittico eruption are the oldest superficial strata in which one may plant. The reason is simple: millennia of lava flows have buried all older soils, leaving, in fact, only very small and rare parcels of Ellittico soils. On the northern slopes of Etna there are four or five Contrade that have terroir from the Ellittico. Three, however, have mixed soils, blending soil from Ellittico of igneous nature with alluvial soils of sedimentary nature due to the overflowing of the Alcantara river. Only two Contrade out of hundreds and hundreds are "pure" terroir Ellittico: Calderara and San Lorenzo. I wanted to mention this on their labels, so as to facilitate a distinction. The elevation is 600-700 metres. Harvest is sometime in the second to third week of October. Locally the cru has an outstanding reputation. Our Calderara Sottana is a single vineyard wine produced only from vineyards between 50-100 years old. Of all our single vineyard wines it is perhaps the most complete: much like a wide angle lens encompasses the most ample panorama, so Calderara seems to contain and display the widest spectrum of flavors, bouquets, nuances. Floral and spicy, leathery and aromatic, it delivers a wonderful filling sensation on the palate, yet stepping lightly. Don Peppino, whose devotion to Calderara led him to work our vineyards for seventy years, best describes the wines of Calderara: they are «creamy», he says. And he's right. Poultry, red meats, game, pasta, pecorino and bread. - Marco de Grazia, http://www.tenutaterrenere.com/

$62.50 the bottle $318.78 the case of 6

Olio Extra Vergine di Oliva Tenuta delle Terre Nere

There is no such thing as «the best olive oil». And I would never say that ours is the best. I will, however, say that some may and do care for their trees and olives as much as we do, but none more than us. All our trees are organically raised and kept, the soil around them tilled and tilled again; all expertly pruned every two years. The olives are all hand picked, and every day's harvest cold pressed every evening. The oil is then left to naturally decant until February-March and is bottled without filtering. Our volcanic soils confer sweetness and finesse to it, and a lovely bouquet. The cold nights inhibit our fruit's worst enemy, the olive fly. The result is an outstanding Extra Virgin Olive Oil. Costs are very high. We lose a little money every year. Someday soon I hope to break even. It doesn't really matter that much, especially when you see the newly pressed gold-green olive oil gushing free from the press. Some things just have to be done. - Marco de Grazia, paraphrased from http://www.tenutaterrenere.com/

$27.50 the 750ml bottle

View more of our selection of olive oils on the Olive Oil page of our website.

2016 Barbaresco Gaja

Gaja's 2016 Barbaresco is positively stellar. A wine of poise and grace, the 2016 has so much to offer. Expressive spice and floral notes open up first, but what really stands out is the wine's nuance and delineation. There is a sense of translucency to the 2016 that is impossible to miss. Sweet red cherry, mint, cinnamon and rose petal develop in the glass, adding further shades of nuance. Quite simply, the 2016 is one of the very finest Gaja Barbarescos in recent memory. This is such a gorgeous wine. Don't miss it. Drink 2026-2041. Rated 96. - Antonio Galloni, vinous.com November, 2019

$250.00 the bottle $1275.00 the case of 6

2018 Pinot Bianco Vigneti delle Dolomiti Alois Lageder

From the Terra Alpina, this special land of contrasts in northern Italy between the Alps and the Mediterranean Sea. Limpid pale yellow gold in color with Alpine fresh aromas suggesting brisk pure clean mountain air, crisp apple, straw, fiori bianchi, and a kind of 'easy like Sunday morning' quality; easy on the tongue, too, with lovely interplay between ripe fruit and gentle fresh acidity, this is a quaff among quaffs; pure, flavorful, fresh and clean on the finish as the Alpine summer days are long.

$11.99 the bottle $122.28 the case

2019 Orvieto Classico Superiore Terre Vineate Palazzone

"Unquestionably the number one small estate of Orvieto" according to Stephen Tanzer, Palazzone produces delicious white wines from indigenous grape varietals of Umbria, balancing irresistable fruit aromas and flavors with an oh-so stony backdrop and nerve; produce of 50% Procanico, 30% Grechetto and 20% of Verdello, Drupeggio and Malvasia, vinified in stainless steel to keep things fresh; medium-bodied, supremely-balanced white wine with aromas that speak clearly of cool of the morning harvest fresh grapes and notions of floral honey, beeswax and something like hazelnut and elderflower and, yet again, stone; at once, just ample and round, crisp and dusty, citrusy dry and alive with fresh grapey flavor. C'mon downtown 'n get yourself some of this delicious wine!

$14.99 the bottle $152.88 the case

2018 Orvieto Classico Superiore San Giovanni Castello della Sala Marchesi Antinori

2019 Orvieto Classico Superiore San Giovanni Castello della Sala Marchesi Antinori

Produce of Grechetto, Procanico, Pinot Blanc and Viognier from the vineyards of the Marchesi Antinori estate of Castello della Sala in Orvieto, Umbria in central Italy, about an hour's drive southeast from Montalcino, Toscana. Pale straw yellow in color with glints of green in color; aromas suggesting floral, citrus and pesca della vigna, at last it is, of course, mineral and grape; spherical in shape, this is a wine that demonstrates a high pedigree what with its brilliant balance, ripe fruit and restraint, holding shape long on the tongue, this is a tactile wine, both supple and persistent, poised, delicious and fresh, almost irresistible — no, it surely is irresistible. Sì, sì, sì!

$22.50 the bottle $114.78 the case of 6

2020 Pinot Grigio Alto Adige Valle Isarco Abbazia di Novacella

From 100% Pinot Grigio fruit grown in the Bressanone valley basin at elevations of 600m-900m, well on your way into the Alps from Bolzano and what is one of the loveliest vineyard situations one might imagine (there is even a ski area above the town of Bressanone); pale golden yellow with glints of green in color; brisk, mountain fresh aromatics suggest taut cool of the morning grapes, pine, mint, orchard fruits, hazelnut (knowing where this wine is grown really just stirs the imagination); crisp, vibrant and fresh on the tongue yet ample in body, supple and satisfying with a lovely Alpine intensity of flavor that lasts.

$19.99 the bottle $203.88 the case

2019 Colterenzio Chardonnay Altkirch Alto Adige

Produce of 100% Chardonnay from deep sandy soils on gravelly deposits in the otherworldly gorgeous Südtirol-Alto Adige of northeastern Italia. Temperature-controlled (read cool) fermentation in stainless-steel tanks (read unoaked), the new wine subsequently matures for several months on the fine lees. The result is a brilliant, shimmering lemon yellow gold with glints of green in color; ultra-fresh aromas suggestive of vines in flower, flesh and skin of fresh green apple, melon and mango; supple and nicely rounded on the tongue with just a hint of citrus and saline mineral tang; both satisfying and refreshing, and all for a price so gulpably easy on the pocketbook.

$14.99 the bottle $152.88 the case

2019 Dogliani Superiore Tecc Poderi Luigi Einaudi

Dogliani is a relatively new DOCG which denotes high quality wines produced from Dolcetto grapes in this cooler, higher elevation growing area in this southern part of Piemonte. Dolcetto translates from Italian as 'little sweet one' — fitting, in this case, as Dogliani is not only quite possibly the origin of the grape, but is certainly also the sweet spot on the planet for its cultivation and transformation into wine. And the Luigi Einaudi bottling of (Vigna) Tecc «pronounced tĕtch» is longtime a favorite of our own and that of our most discerning clientèle: lovely just translucent deep ruby in color with aromas that initially suggest a favorite hard cherry candy from this taster's youth, then graphite (old fashioned grade school-grade pencil shavings), bitter almond, a waft of liquirizia and eventually just bunches and bunches of plump ripe dark grapes; exceptional equilibrium, at once, ample grapey and firm on the palate (Ian noted 'both fruity and savory'; Andrea noted 'a finesse and elegance uncommon in Dolcetto'), and there's something more still, this wine seems to have a certain personality, a kind of nerve, lifeblood, urgency and, at the same time, a sense of comfort in one's own shoes (the views of the Alps from Dogliani would have this taster just giddily comfortable in those Italian shoes); finishing crisp and fresh and vibrant as a brisk sub-Alpine morning. Superbo vino Dolcetto!

$24.99 the bottle $254.88 the case

2017 Aia Vecchia Lagone Toscana Rosso

A lovely if modestly modern claret-inspired Tuscan red wine from La California, as it is called there on the Tuscan coast near Bolgheri and Magliano. Produce of 60% Merlot along with an admixture of Cabernet Sauvignon and Cabernet Franc, the wine undergoes a temperature-controlled fermentation, manual punch-downs and pump-overs. It is aged one year in barrique and a minimum of six months in bottle before release. Lovely ruby red in color with typical claret aromas suggesting ripe cherries, wild berries, a hint of spice, a scent of vanilla from barrel aging, but with a telltale and toothsome seaside saline quality; medium-bodied on the palate with a gentle richness and structure and long, smooth finish. Superb value, too!

$14.99 the bottle $152.88 the case

All bottles are 750ml in size and all cases are of 12/750ml bottles unless otherwise indicated. All orders subject to confirmation. All wines subject to prior sale.

Piemonte

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
6	750	2016	Boffa, Carlo	Carlo Boffa	Barbaresco Ovello	$67.50
12	750	2018	Forville, de	de Forville	Barbaresco	$40.00
6	750	2016	Gaja	Gaja	Barbaresco	$250.00
6	750	2015	Gaja	Gaja	Barbaresco	$250.00
6	1500	2014	Gaja	Gaja	Barbaresco	$425.00
12	750	2015	Giordano, Luigi	Luigi Giordano	Barbaresco Asili	$57.50
12	750	2015	Giordano, Luigi	Luigi Giordano	Barbaresco Montestefano	$57.50
6	750	2017	Gresy, Marchesi di	Marchesi di Gresy	Barbaresco Martinenga	$60.00
6	750	2011	Gresy, Marchesi di	Marchesi di Gresy	Barbaresco Martinenga Gaiun	$70.00
3	750	2013	Gresy, Marchesi di	Marchesi di Gresy	Barbaresco Martinenga Camp Gros Riserva	$125.00
12	750	2015	Icardi	Icardi	Barbaresco Starderi	$77.50
6	750	2016	Montaribaldi	Montaribaldi	Barbaresco Sorì	$47.50
12	750	2016	Pelissero, Giorgio	Giorgio Pelissero	Barbaresco Nubiola	$42.50
12	750	2015	Pelissero, Giorgio	Giorgio Pelissero	Barbaresco Nubiola	$42.50
12	750	2015	Pelissero, Giorgio	Giorgio Pelissero	Barbaresco Tulin	$85.00
12	750	2014	Produttori del Barbaresco	Produttori del Barbaresco	Barbaresco Riserva Montestefano	$75.00
12	750	2014	Produttori del Barbaresco	Produttori del Barbaresco	Barbaresco Riserva Muncagota	$75.00
12	750	2016	Produttori del Barbaresco	Produttori del Barbaresco	Barbaresco Riserva Pora	$70.00
12	750	2015	Produttori del Barbaresco	Produttori del Barbaresco	Barbaresco Riserva Pora	$70.00
12	750	2014	Produttori del Barbaresco	Produttori del Barbaresco	Barbaresco Riserva Pora	$75.00
12	750	2016	Ronchi di Giancarlo Rocca	Ronchi di Giancarlo Rocca	Barbaresco	$37.50
12	750	2016	Rose, Cascina delle	Cascina delle Rose	Barbaresco Rio Sordo	$75.00
12	750	2015	Rose, Cascina delle	Cascina delle Rose	Barbaresco Rio Sordo	$60.00
12	750	2016	Rose, Cascina delle	Cascina delle Rose	Barbaresco Tre Stelle	$75.00
12	750	2015	Rose, Cascina delle	Cascina delle Rose	Barbaresco Tre Stelle	$62.50
12	750	2013	Spinona, La	La Spinona	Barbaresco Bricco Faset	$60.00
12	750	2019	Montaribaldi	Montaribaldi	Barbera d'Asti La Consolina	$18.75
12	750	2019	Vietti	Vietti	Barbera d'Asti Tre Vigne	$16.25
12	750	2018	Vietti	Vietti	Barbera d'Asti Tre Vigne	$16.25
12	750	2016	Altare, Elio	Elio Altare	Barolo	$75.00
12	750	2015	Altare, Elio	Elio Altare	Barolo	$67.50
12	750	2017	Burlotto, G.B.	G.B. Burlotto	Barolo	$55.00
12	750	2017	Burlotto, G.B.	G.B. Burlotto	Barolo Acclivi	$77.50
12	750	2015	Altare, Elio	Elio Altare	Barolo Arborina	$100.00
12	750	2015	Brovia, Azienda Agricola	Azienda Agricola Brovia	Barolo Brea Vigna Ca'	$125.00
12	750	2013	Brovia, Azienda Agricola	Azienda Agricola Brovia	Barolo Brea Vigna Ca'	$107.50
12	750	2015	Brovia, Azienda Agricola	Azienda Agricola Brovia	Barolo Rocche di Castiglione	$125.00
12	750	2016	Altare, Elio	Elio Altare	Barolo Cannubi	$225.00
12	750	2015	Altare, Elio	Elio Altare	Barolo Cannubi	$212.50
12	750	2013	Altare, Elio	Elio Altare	Barolo Unoperuno	$300.00
6	750	2016	Einaudi, Luigi	Luigi Einaudi	Barolo Bussia	$107.50
6	750	2016	Einaudi, Luigi	Luigi Einaudi	Barolo Cannubi	$112.50
6	750	2015	Einaudi, Luigi	Luigi Einaudi	Barolo Cannubi	$95.00
12	750	2016	Einaudi, Luigi	Luigi Einaudi	Barolo Ludo	$45.00
6	750	2016	Einaudi, Luigi	Luigi Einaudi	Barolo Terlo Vigna Costa Grimaldi	$92.50
6	750	2015	Einaudi, Luigi	Luigi Einaudi	Barolo Terlo Vigna Costa Grimaldi	$87.50
12	750	2015	Mascarello e Figlio, Guiseppe	Guiseppe Mascarello e Figlio	Barolo Monprivato in Castiglione Falletto	$200.00
12	750	2015	Mascarello e Figlio, Guiseppe	Guiseppe Mascarello e Figlio	Barolo Villero	$137.50
12	750	2016	Montezemolo, Cordero di	Cordero di Montezemolo	Barolo Monfalletto	$50.00
12	750	2016	Negri, Giulia	Giulia Negri	Barolo La Tartufaia	$62.50
12	750	2015	Negri, Giulia	Giulia Negri	Barolo La Tartufaia	$62.50
12	750	2016	Negri, Giulia	Giulia Negri	Barolo Marassio	$125.00
12	750	2015	Negri, Giulia	Giulia Negri	Barolo Marassio	$125.00
12	750	2016	Negri, Giulia	Giulia Negri	Barolo Serradenari	$82.50
12	750	2015	Negri, Giulia	Giulia Negri	Barolo Serradenari	$85.00
12	750	2017	Oddero, Luigi	Luigi Oddero	Barolo	$52.50
12	750	2016	Oddero, Luigi	Luigi Oddero	Barolo	$52.50
12	750	2017	Oddero, Luigi	Luigi Oddero	Barolo Rocche di Castiglione	$80.00
12	750	2016	Oddero, Luigi	Luigi Oddero	Barolo Rocche di Castiglione	$85.00
12	750	2017	Oddero, Luigi	Luigi Oddero	Barolo Villero	$80.00
12	750	2016	Oddero, Luigi	Luigi Oddero	Barolo Villero	$85.00
12	750	2016	Pira, Luigi	Luigi Pira	Barolo Marenca	$65.00
12	750	2016	Pira, Luigi	Luigi Pira	Barolo Vignarionda	$100.00
6	750	2016	Prunotto	Prunotto	Barolo	$57.50
6	750	2013	Prunotto	Prunotto	Barolo Bussia	$75.00
12	750	2015	Roccheviberti	Roccheviberti	Barolo Bricco Boschis	$67.50
12	750	2015	Roccheviberti	Roccheviberti	Barolo Rocche di Castiglione	$67.50
6	750	2015	Sandrone, Luciano	Luciano Sandrone	Barolo Aleste	$167.50
6	750	2015	Sandrone, Luciano	Luciano Sandrone	Barolo Le Vigne	$137.50
12	750	2016	Scavino, Paolo	Paolo Scavino	Barolo	$50.00
1	1500	2015	Scavino, Paolo	Paolo Scavino	Barolo Bricco Ambrogio	$142.50
6	750	2016	Scavino, Paolo	Paolo Scavino	Barolo Bric dël Fiasc	$107.50
6	750	2015	Scavino, Paolo	Paolo Scavino	Barolo Bric dël Fiasc	$107.50
6	750	2015	Scavino, Paolo	Paolo Scavino	Barolo Carobric	$80.00
6	750	2016	Scavino, Paolo	Paolo Scavino	Barolo Monvigliero	$80.00
6	750	2013	Scavino, Paolo	Paolo Scavino	Barolo Rocche dell'Annunziata Riserva	$200.00
6	750	2017	Vietti	Vietti	Barolo Brunate	$200.00
6	750	2016	Vietti	Vietti	Barolo Brunate	$200.00
6	750	2015	Vietti	Vietti	Barolo Brunate	$162.50
6	750	2013	Vietti	Vietti	Barolo Brunate	$162.50
6	750	2016	Vietti	Vietti	Barolo Castiglione	$52.50
12	750	2015	Brovia, Azienda Agricola	Azienda Agricola Brovia	Barolo Garblèt Sué	$107.50
6	750	2017	Vietti	Vietti	Barolo Lazzarito	$200.00
6	750	2016	Vietti	Vietti	Barolo Lazzarito	$200.00
6	750	2017	Vietti	Vietti	Barolo Ravera	$200.00
6	750	2013	Vietti	Vietti	Barolo Rocche di Castiglione	$162.50
12	750	2019	Marenco	Marenco	Brachetto d'Acqui	$22.50
12	750	2016	Ferrando, Luigi	Luigi Ferrando	Carema Etichetta Bianca	$80.00
12	750	2018	Giacosa, Bruno	Bruno Giacosa	Dolcetto d'Alba	$22.50
12	750	2017	Pelissero, Georgio	Georgio Pelissero	Dolcetto d'Alba Munfrina	$17.50
12	750	2019	Pira, Luigi	Luigi Pira	Dolcetto d'Alba	$14.99
12	750	2017	Roccheviberti	Roccheviberti	Dolcetto d'Alba Vigna Melera	$24.99
12	750	2018	Rose, Cascina delle	Cascina delle Rose	Dolcetto d'Alba A Elizabeth	$22.50
12	750	2018	Chionetti	Chionetti	Dolcetto di Dogliani Briccolero	$26.25
12	750	2017	Chionetti	Chionetti	Dolcetto di Dogliani Briccolero	$22.50
12	750	2018	Einaudi, Luigi	Luigi Einaudi	Dolcetto di Dogliani	$17.50
12	750	2019	Einaudi, Luigi	Luigi Einaudi	Dolcetto di Dogliani Superiore Tecc	$24.99
12	750	2017	Travaglini, Giancarlo	Giancarlo Travaglini	Gattinara	$35.00
12	750	2017	Broglia	Broglia	Gavi di Gavi La Meirana	$21.25
12	750	2018	Raia, La	La Raia	Gavi Tenementi Rossi Cairo	$19.99
12	750	2019	Scolca, La	La Scolca	Gavi Bianco Secco	$17.50
12	750	2019	Forville, de	de Forville	Langhe Nebbiolo	$24.99
12	750	2019	Gresy, Marchesi di	Marchesi di Gresy	Langhe Nebbiolo Martinenga	$22.50
12	750	2019	Montaribaldi	Montaribaldi	Langhe Nebbiolo Gambarin	$23.75
12	750	2019	Negri, Giulia	Giulia Negri	Langhe Nebbiolo Pian delle Mole	$27.50
12	750	2019	Parusso	Parusso	Langhe Nebbiolo	$22.50
12	750	2018	Vietti	Vietti	Langhe Nebbiolo Perbacco	$24.99
12	750	2018	Negri, Giulia	Giulia Negri	Langhe Pinot Nero La Tartufaia	$42.50
12	750	2015	Pelissero, Georgio	Georgio Pelissero	Langhe Rosso Long Now	$67.50
12	750	2019	Pergola, Tenuta La	Tenuta La Pergola	Monferrato Rosso	$13.75
12	750	2020	Vietti	Vietti	Moscato d'Asti Cascinetta	$14.99
12	750	2018	Marenco	Marenco	Moscato d'Asti Scrapona	$17.50
12	750	2018	Giacosa, Bruno	Bruno Giacosa	Nebbiolo d'Alba	$32.50
12	750	2020	Forville, de	de Forville	Piemonte Chardonnay Ca' del Buc	$19.99
12	750	2017	Forville, de	de Forville	Piemonte Chardonnay Ca' del Buc	$17.50
12	750	2020	Morra Stefanino	Morra Stefanino	Roero Arneis	$18.75
6	750	2014	Correggia, Matteo	Matteo Correggia	Roero Passito Brachetto Anthos	$28.75
12	750	2017	Correggia, Matteo	Matteo Correggia	Roero Rosso	$22.50
12	750	2019	Negro, Angelo	Angelo Negro	Vino Bianco	$18.75

All orders subject to confirmation. All wines subject to prior sale.

vini rossi di Toscana

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2017	Capezzana	Capezzana	Barco Reale di Carmignano	$14.99
6	750	2017	Antinori, Marchesi	Marchesi Antinori	Bolgheri Superiore Guado al Tasso	$135.00
6	750	2020	Antinori, Marchesi	Marchesi Antinori	Bolgheri Vermentino Guado al Tasso	$19.99
12	750	2010	Abbruzzese, Vincenzo	Vincenzo Abbruzzese	Brunello di Montalcino Madonna del Piano	$367.50
12	750	2016	Altesino	Altesino	Brunello di Montalcino	$62.50
6	750	2016	Argiano	Argiano	Brunello di Montalcino	$57.50
6	750	2013	Biondi-Santi	Biondi-Santi Tenuta Greppo	Brunello di Montalcino	$200.00
6	750	2015	Camigliano	Camigliano	Brunello di Montalcino	$50.00
6	750	2015	Campogiovanni	Campogiovanni	Brunello di Montalcino	$60.00
12	750	2016	Canalicchio di Sopra	Canalicchio di Sopra	Brunello di Montalcino	$125.00
6	1500	2016	Canalicchio di Sopra	Canalicchio di Sopra	Brunello di Montalcino	$250.00
12	750	2015	Canalicchio di Sopra	Canalicchio di Sopra	Brunello di Montalcino	$112.50
12	750	2016	Canalicchio di Sopra	Canalicchio di Sopra	Brunello di Montalcino La Casaccia	$220.00
12	750	2015	Canalicchio di Sopra	Canalicchio di Sopra	Brunello di Montalcino La Casaccia	$175.00
12	750	2016	Caparzo	Caparzo	Brunello di Montalcino	$42.50
12	750	2015	Caparzo	Caparzo	Brunello di Montalcino	$40.00
12	750	2016	Casanova di Neri	Casanova di Neri	Brunello di Montalcino	$67.50
6	750	2016	Casanova di Neri	Casanova di Neri	Brunello di Montalcino Tenuta Nuova	$127.50
12	750	2016	Ciacci Piccolomini d'Aragona	Ciacci Piccolomini d'Aragona	Brunello di Montalcino	$65.00
12	750	2015	Ciacci Piccolomini d'Aragona	Ciacci Piccolomini d'Aragona	Brunello di Montalcino	$62.50
12	750	2015	Ciacci Piccolomini d'Aragona	Ciacci Piccolomini d'Aragona	Brunello di Montalcino Vigna di Pianrosso	$87.50
6	750	2016	Costanti, Conti	Conti Costanti/td>	Brunello di Montalcino	$100.00
6	750	2011	Fonterenza, Campo di	Campo di Fonterenza	Brunello di Montalcino	$112.50
6	750	2015	Fuligni, Eredi	Eredi Fuligni	Brunello di Montalcino	$100.00
6	750	2013	Fuligni, Eredi	Eredi Fuligni	Brunello di Montalcino	$67.50
12	750	2016	Molino di Sant'Antimo	Molino di Sant'Antimo	Brunello di Montalcino Paolvs	$62.50
1	1500	2015	Poggione, Tenuta Il	Tenuta Il Poggione	Brunello di Montalcino	$207.50
1	3000	2015	Poggione, Tenuta Il	Tenuta Il Poggione	Brunello di Montalcino	$400.00
6	750	2016	Antinori, Marchese	Marchese Antinori	Chianti Classico Riserva Tenuta Tignanello	$47.50
12	750	2016	Campriano, Poderi	Poderi Campriano	Chianti Classico La Tradizione	$29.99
6	750	2018	Coltibuono, Badia a	Badia a Coltibuono	Chianti Classico	$19.99
6	750	2016	Coltibuono, Badia a	Badia a Coltibuono	Chianti Classico Riserva	$35.00
12	750	2016	Fèlsina	Fèlsina	Chianti Classico Riserva Berardenga	$32.50
12	750	2018	Fontodi	Fontodi	Chianti Classico	$42.50
12	750	2017	Fontodi	Fontodi	Chianti Classico	$42.50
6	1500	2016	Fontodi	Fontodi	Chianti Classico	$87.50
12	750	2018	Fontodi	Fontodi	Chianti Classico Gran Selezione Vigna del Sorbo	$100.00
6	1500	2018	Fontodi	Fontodi	Chianti Classico Gran Selezione Vigna del Sorbo	$207.50
12	750	2017	Fontodi	Fontodi	Chianti Classico Gran Selezione Vigna del Sorbo	$107.50
6	1500	2016	Fontodi	Fontodi	Chianti Classico Gran Selezione Vigna del Sorbo	$237.50
12	750	2018	Fontodi	Fontodi	Chianti Classico Filetta di Lamole	$40.00
12	750	2016	Fontodi	Fontodi	Chianti Classico Filetta di Lamole	$40.00
12	750	2016	Monsanto, Castello di	Castello di Monsanto	Chianti Classico Riserva	$27.50
6	750	2015	Monsanto, Castello di	Castello di Monsanto	Chianti Classico Gran Selezione Il Poggio	$72.50
12	750	2013	Palazzino, Podere Il	Poderi Il Palazzino	Chianti Classico Riserva Grosso Sanese	$40.00
12	750	2018	Selvapiana	Selvapiana	Chianti Rùfina	$14.99
6	750	2016	Selvapiana	Selvapiana	Chianti Rùfina Riserva Vigneto Bucerchiale	$32.50
6	750	2018	Antinori, Marchesi	Marchesi Antinori	Rosso di Montalcino Pian delle Vigne	$27.50
6	750	2015	Biondi-Santi	Biondi-Santi Tenuta Greppo	Rosso di Montalcino	$117.50
12	750	2018	Canalicchio di Sopra	Canalicchio di Sopra	Rosso di Montalcino	$35.00
12	750	2017	Ciacci Piccolomini d'Aragona	Ciacci Piccolomini d'Aragona	Rosso di Montalcino	$28.75
12	750	2018	Poggione, Tenuta Il	Tenuta Il Poggione	Rosso di Montalcino	$27.50
12	750	2016	Val di Suga	Val di Suga	Rosso di Montalcino	$24.99
12	750	2018	Boscarelli	Boscarelli	Rosso di Montepulciano Prugnolo	$19.99
12	750	2018	Chiacchiera, Cantina	Cantina Chiacchiera	Rosso di Montepulciano	$22.50
12	750	2017	San Giusto a Rentennano	San Giusto a Rentennano	Sangiovese di Toscana Percarlo	$162.50
12	750	2017	Aia Vecchia	Aia Vecchia	Toscana Lagone	$14.99
6	750	2018	Antinori, Marchesi	Marchesi Antinori	Toscana Tignanello	$147.50
1	1500	2016	Antinori, Marchesi	Marchesi Antinori	Toscana Tignanello	$300.00
12	750	2018	Capanna	Capanna	Toscana Rosso del Cerro	$18.75
3	750	2015	Coltibuono, Badia a	Badia a Coltibuono	Toscana Montebello	$60.00
3	750	2013	Coltibuono, Badia a	Badia a Coltibuono	Toscana Montebello	$60.00
6	750	2015	Corzano e Paterno, Fattoria	Fattoria Corzano e Paterno	Toscana Rosso I Tre Borri Sangiovese	$40.00
12	750	2018	Fontodi	Fontodi	Toscana Centrale Flaccianello delle Pieve Colli	$150.00
12	750	2017	Fontodi	Fontodi	Toscana Centrale Flaccianello delle Pieve Colli	$162.50
6	750	2017	Fontodi	Fontodi	Toscana Centrale Pinot Nero	$67.50
12	750	2016	Geggiano, Villa di	Villa di Geggiano	Toscana Rosso Bandinello	$22.50
12	750	2017	Montevertine	Montevertine	Toscana Le Pergole Torte	$200.00
12	750	2016	Avignonesi	Avignonesi	Vino Nobile di Montepulciano	$22.50
12	750	2016	Boscarelli	Boscarelli	Vino Nobile di Montepulciano	$35.00
12	750	2016	Chiacchierra, Cantina	Cantina Chiacchierra	Vino Nobile di Montepulciano	$32.50
12	750	2017	Poliziano	Poliziano	Vino Nobile di Montepulciano	$26.25
6	750	2016	Poliziano	Poliziano	Vino Nobile di Montepulciano Asinone	$60.00
12	750	2015	Santa Anna, Villa	Villa Santa Anna	Vino Nobile di Montepulciano	$37.50
6	375	2011	Coltibuono, Badia a	Badia a Coltibuono	Vin Santo del Chianti Classico	$45.00
3	375	2006	Coltibuono, Badia a	Badia a Coltibuono	Vin Santo del Chianti Classico Occhio di Pernice	$67.50
6	500	2011	Sonnino, Castello	Castello Sonnino	Vin Santo del Chianti	$37.50

All orders subject to confirmation. All wines/spirits/merchandise subject to prior sale.

Veneto

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
6	750	2016	Allegrini	Allegrini	Amarone della Valpolicella	$80.00
12	750	2015	Brigaldara	Brigaldara	Amarone della Valpolicella Classico	$57.50
6	750	2010	Farina, Remo	Remo Farina	Amarone della Valpolicella Classico Riserva Montefante	$95.00
6	750	2015	Mazzi & Figli, Roberto	Roberto Mazzi & Figli	Amarone della Valpolicella Classico Punta di Villa	$62.50
12	750	2012	Quintarelli, Giuseppe	Giuseppe Quintarelli	Amarone della Valpolicella Classico	$432.50
6	1500	2012	Quintarelli, Giuseppe	Giuseppe Quintarelli	Amarone della Valpolicella Classico	$940.00
12	750	2011	Quintarelli, Giuseppe	Giuseppe Quintarelli	Amarone della Valpolicella Classico	$400.00
6	1500	2011	Quintarelli, Giuseppe	Giuseppe Quintarelli	Amarone della Valpolicella Classico	$900.00
12	750	2010	San Carlo, Villa	Villa San Carlo	Amarone della Valpolicella	$60.00
6	750	2009	San Carlo, Villa	Villa San Carlo	Amarone della Valpolicella Riserva	$80.00
12	750	2018	Meridiana, La	La Meridiana	Lugana Bianco	$21.25
12	375	2004	Quintarelli, Giuseppe	Giuseppe Quintarelli	Recioto della Valpolicella Classico	$200.00
12	750	2020	Brigaldara	Brigaldara	Soave	$13.75
12	750	2020	Inama	Inama	Soave Classico	$12.99
12	750	2019	Inama	Inama	Soave Classico	$12.99
6	750	2018	Inama	Inama	Soave Classico Foscarino	$22.50
6	750	2019	Pieropan	Pieropan	Soave	$17.50
6	750	2018	Pieropan	Pieropan	Soave	$17.50
6	750	2018	Pieropan	Pieropan	Soave Classico Calvarino	$32.50
6	750	2018	Pieropan	Pieropan	Soave Classico La Rocca	$37.50
6	750	2018	Suavia	Suavia	Soave Classico Monte Carbonare	$27.50
12	750	2019	Allegrini	Allegrini	Valpolicella	$16.25
12	750	2019	Brigaldara	Brigaldara	Valpolicella	$13.75
12	750	2018	Brigaldara	Brigaldara	Valpolicella Superiore Ripasso	$27.50
12	750	2017	Mazzi & Figli, Roberto	Roberto Mazzi & Figli	Valpolicella Classico Superiore Poiega	$29.99
12	750	2018	Mazzi & Figli, Roberto	Roberto Mazzi & Figli	Valpolicella Classico Superiore Sanperetto	$22.50
3	3000	2012	Quintarelli, Giuseppe	Giuseppe Quintarelli	Valpolicella Classico Superiore	$572.50
12	750	2012	Quintarelli, Giuseppe	Giuseppe Quintarelli	Valpolicella Classico Superiore	$112.50
12	750	2018	Quintarelli, Giuseppe	Giuseppe Quintarelli	Veneto Bianco Secco Ca' del Merlot	$55.00
12	750	2012	Quintarelli, Giuseppe	Giuseppe Quintarelli	Veneto Rosso Ca' del Merlo	$112.50
12	750	2010	Quintarelli, Giuseppe	Giuseppe Quintarelli	Veneto Rosso del Bepe	$212.50
6	750	2009	Quintarelli, Giuseppe	Giuseppe Quintarelli	Veneto Rosso Cabernet Alzero	$425.00

All orders subject to confirmation. All wines/spirits/merchandise subject to prior sale.

Trentino-Alto Adige/Südtirol

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2019	Colterenzio	Colterenzio	Chardonnay Altkirch	$14.99
6	750	2016	Hofstatter, J.	J. Hofstätter	Gewürztraminer Kolbenhof Südtirol-Alto Adige	$45.00
12	750	2019	Abbazia di Novacella	Abbazia di Novacella	Kerner Alto Adige Valle Isarco	$19.99
12	750	2018	Lageder Alois	Alois Lageder	Pinot Bianco Dolomiti	$11.99
12	750	2020	Abbazia di Novacella	Abbazia di Novacella	Pinot Grigio Alto Adige Valle Isarco	$19.99
12	750	2019	Colterenzio	Colterenzio	Pinot Grigio Puiten Prædium Südtirol-Alto Adige	$22.50
12	750	2018	Colterenzio	Colterenzio	Pinot Grigio Puiten Prædium Südtirol-Alto Adige	$22.50
12	750	2019	Lageder Alois	Alois Lageder	Pinot Grigio Terra Alpina Dolomiti	$13.75
12	750	2019	Terlan, Cantina	Cantina Terlan	Pinot Grigio Alto Adige	$22.50
12	750	2019	Zemmer Peter	Peter Zemmer	Pinot Grigio Südtirol Alto Adige	$13.75
12	750	2019	Colterenzio	Colterenzio	Pinot Nero Alto Adige	$18.75
6	750	2013	Hofstatter srl J.	J. Hofstätter	Pinot Nero Barthenau Vigna Sant'Urbano Südtirol-Alto Adige	$77.50
12	750	2015	Carlotto, Ferruccio	Ferruccio Carlotto	Pinot Nero Mazzon Alto Adige	$53.75
6	750	2019	Terlano Cantina di	Cantina Terlan	Sauvignon Winkl Alto Adige	$32.50
12	750	2018	Abbazia di Novacella	Abbazia di Novacella	Schiava Classico Kaltern Caldaro	$18.75
12	750	2018	Carlotto, Ferruccio	Ferruccio Carlotto	Schiava Vigneti Delle Dolomiti	$31.25
6	750	2019	Terlano Cantina di	Cantina Terlan	Terlaner Classico	$22.50

Friuli-Venezia Giulia

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
6	750	2017	Jermann	Jermann	Bianco Venezia-Giulia Where Dreams Have No End	$65.00
6	750	2016	Tiglio, Borgo del	Borgo del Tiglio	Friulano Collio Ronco della Chiesa	$87.50
12	750	2018	Duline, Vignai da	Vignai da Duline	Malvasia Chioma Integrale	$40.00
6	750	2012	Duline, Vignai da	Vignai da Duline	Pinot Nero Ronco Pitotti Friuli Colli Orientali	$95.00
12	750	2018	Volpe Pasini	Volpe Pasini	Refosco Friuli Colli Orientali	$23.75
12	750	2019	Volpe Pasini	Volpe Pasini	Ribolla Gialla Venezia Giulia	$23.75

All orders subject to confirmation. All wines/spirits/merchandise subject to prior sale.

Umbria

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2019	Sportoletti	Sportoletti	Assisi Grechetto	$13.75
6	750	2019	Sala (Marchesi Antinori), Castello della	Castello della Sala (Marchesi Antinori)	Cervaro della Sala Umbria	$52.50
12	750	2015	Bea, Paolo	Paolo Bea	Montefalco Rosso Riserva	$92.50
12	750	2012	Bea, Paolo	Paolo Bea	Montefalco Rosso Riserva	$90.00
12	750	2012	Bea, Paolo	Paolo Bea	Montefalco Sagrantino Secco Cerrette	$182.50
12	750	2011	Bea, Paolo	Paolo Bea	Montefalco Sagrantino Secco Cerrette	$180.00
12	750	2015	Bea, Paolo	Paolo Bea	Montefalco Sagrantino Secco Pagliaro	$130.00
12	750	2019	Palazzone	Palazzone	Orvieto Classico Superiore Terre Vineate	$14.99
6	750	2019	Sala (Marchesi Antinori), Castello della	Castello della Sala (Marchesi Antinori)	Orvieto Classico Superiore SanGiovani della Sala	$22.50
12	750	2020	Palazzone	Palazzone	Pinot Grigio Ramato Vignarco	$14.99
6	750	2017	Antinori, Marchesi	Marchesi Antinori	Pinot Nero Castello della Sala	$62.50
12	750	2015	Bea, Paolo	Paolo Bea	Umbria Rosso de Véo	$92.50
12	750	2012	Bea, Paolo	Paolo Bea	Umbria Rosso de Véo	$80.00
12	750	2015	Bea, Paolo	Paolo Bea	Umbria Rosso Sanvalentino	$62.50

All orders subject to confirmation. All wines subject to prior sale.

Sicilia

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2019	Pietradolce	Pietradolce	Etna Rosso	$22.50
12	750	2019	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso	$22.50
6	750	2018	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso Calderara Sottana	$62.50
6	750	2017	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso Feudo di Mezzo Il Quadro delle Rose	$42.50
6	750	2018	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso Moganazzi	$47.50
6	750	2018	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso San Lorenzo	$62.50
6	750	2018	Terre Nere, Tenuta delle	Tenuta delle Terre Nere	Etna Rosso Santo Spirito	$47.50
12	375	2017	Donnafugata	Donnafugata	Passito di Pantelleria Ben Ryé	$42.50
12	750	2019	Tasca d'Almerita, Conti	Conti Tasca d'Almerita	Sicilia Bianco Regaleali	$11.99
12	750	2019	Colosi	Colosi	Sicilia Nero d'Avola	$14.99
6	750	2019	Castellaro, Tenuta di	Tenuta di Castellaro	Terre Siciliane Bianco Pomice	$29.99

All orders subject to confirmation. All wines subject to prior sale.

più vini rossi italiani

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2016	Matilde, Villa	Villa Matilde	Aglianico Rocca dei Leoni	$14.99
12	750	2016	Scuotto, Tenuta	Tenuta Scuotto	Aglianico Campania	$19.99
6	750	2020	Binzamanna	Binzamanna	Cannonau di Sardegna	$21.25
12	750	2019	Corda, Antonella	Antonella Corda	Cannonau di Sardegna	$27.50
12	750	2019	Costera, Argiolas	Argiolas Costera	Cannonau di Sardegna	$14.99
12	750	2017	Cardedu	Cardedu	Cannonau di Sardegna Caladu	$22.50
6	750	2014	Jankara	Jankara	Colli del Limbara Rosso Lu Nieddu	$28.75
12	750	2010	Copertino, Cantina Sociale Cooperativa di	Cantina Sociale Cooperativa di Copertino	Copertino Riserva Puglia	$13.75
12	750	2017	Vistarino, Conte	Conte Vistarino	Costa del Nero Pinot Nero dell'Oltrepò Pavese	$19.99
12	750	2019	Mastroberardino	Mastroberardino	Lacryma Christi del Vesuvio Rosso	$19.99
12	750	2019	Monticello, Il	Il Monticello	Liguria di Levante Rosso Rupestro	$18.75
12	750	2019	Cardedu	Cardedu	Monica di Sardegna Nùo	$22.50
12	750	2011	Cvetic, Maria	Marina Cvetic	Montepulciano d'Abruzzo Iskra Vineyard	$33.75
6	750	2015	San Biagio Vecchio, Cantina	Cantina San Biagio Vecchio	Ravenna Centesimino	$29.99
3	1500	2015	Garofoli	Garofoli	Rosso Conero PianCarda	$35.00
6	750	2016	Scerscé, Tenuta	Tenuta Scerscé	Sforzato di Valtellina Infinito	$62.50
6	750	2016	Negri, Nino	Nino Negri	Sforzato di Valtellina 5 Stelle	$95.00
6	750	2016	Negri, Nino	Nino Negri	Sforzato di Valtellina Sfursat Carlo Negri	$55.00
6	750	2015	Matilde, Villa	Villa Matilde	Taurasi Petrafusa	$29.99
12	750	2019	Thomain, Danilo	Danilo Thomain	Vallee d'Aoste Enfer d'Arvier	$40.00

All orders subject to confirmation. All wines subject to prior sale.

più vini bianchi italiani

Pack	Size	Vintage	Producer Key	Producer	Description	Bottle
12	750	2018	Matilde, Villa	Villa Matilde	Falanghina Rocca dei Leoni	$11.99
12	750	2018	Scuotto, Tenuta	Tenuta Scuotto	Fiano di Avellino	$21.25
12	750	2020	Fontana Candida	Fontana Candida	Frascati	$8.75
12	750	2019	Fontana Candida	Fontana Candida	Frascati	$8.75
6	750	2019	Mastroberardino	Mastroberardino	Greco di Tufo Nova Serra	$27.50
12	750	2019	Mastroberardino	Mastroberardino	Lacryma Christi del Vesuvio Bianco	$22.50
12	750	2020	Il Monticello di Davide Neri	Il Monticello di Davide Neri	Liguria di Levante Rosato Serasuolo	$18.75
12	750	2018	Punta Crena	Punta Crena	Pigato Vigneto Ca da Rena	$24.99
12	750	2016	Bucci, Cantina dell'Azienda Agricola	Cantina dell'Azienda Agricola Bucci	Verdicchio dei Castelli di Jesi Superiore	$19.99
12	750	2019	Garofoli	Garofoli	Verdicchio dei Castelli di Jesi Superiore Macrina	$11.99
6	750	2020	Binzamanna	Binzamanna	Vermentino di Sardegna	$21.25
12	750	2019	Corda, Antonella	Antonella Corda	Vermentino di Sardegna	$24.99
12	750	2020	Monticello di Davide Neri, Il	Il Monticello di Davide Neri	Vermentino Colli di Luni	$18.75
6	750	2019	Jankara	Jankara	Vermentino di Gallura Superiore	$19.99

All orders subject to confirmation. All wines subject to prior sale.

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